Nestled in the heart of the small farming district of Wallington, an area greatly recognised for its local produce and wines, Elk Horn Roadhouse embraces all that is on offer in the region and incorporates this into their menu. The food is seriously good. Their freshly baked treats are made daily, along with an extensive breakfast menu and an a la carte lunch, which changes with the seasons. Its guests will experience something with a difference at the Roadhouse in a rural setting its decor and ambience creates the real essence of country dining and the service will have you coming back time and time again. The Elk Horn Road House was a tin shed in the middle of a horse paddock when friends Terri Bitton and Julie Taylor took on the lease. They had just returned from a trip to the US, where they had been inspired by the roadhouses they had visited in the Nevada desert.
